10th PanCretan Olive Oil Competition
Rethimno, Crete
29, 30 & 31
March 2024
For the evaluation and promotion of the Extra Virgin Olive Oil “Kriti”
The PanCretan Olive Oil Competition is organized by the Region of Crete and the Agri-Food Partnership of the Region of Crete in collaboration with the respected bodies of our island.
The benefits of your participation with bottled Extra Virgin Olive Oil "/Kriti" in the Pancretan Olive Oil Competition
Highlight
Highlighting the special organoleptic characteristics of the quality Extra Virgin Olive Oil “Kriti”.
Promote
Promoting the quality and key features of the Extra Virgin Olive Oil “Kriti” in Greece and abroad through the distinctions and credibility of the competition.
Upgrade
The optimization of the knowledge and practices of olive fruit management and olive oil production aiming to upgrade the overall quality and reputation of the Extra Virgin Olive Oil “Kriti”
Prizes and Awards of the competition
Golden Olive Tree
Silver Olive Tree
Bronze Olive Tree
The Judging committee
In the team of tasters (tasting panel) for the evaluation of the olive oil samples, are participating trained tasters from all four prefectures of Crete, who are members of accredited panels and have extensive experience as judges in Greek and international olive oil competition/s.